Pizza Recipe: Windy City Pizza Recipe

  • 1 1/2 package refrigerated crescent rolls
  • 8 ounces cream cheese, softened
  • 1/4 cup fresh Parmesan cheese, grated
  • 1 small garlic clove, pressed
  • 2 plum tomatoes, thinly sliced
  • 1/4 cup green bell pepper, chopped
  • 2 ounces thinly sliced hard salami
  • 1 tablespoon fresh basil leaves, snipped
Pizza: Windy City Pizza Recipe stats
Servings:1 pizza
Prep.Time:15 Minutes
Cook Time:15 Minutes

Preheat oven to 350 degrees. Unroll dough and divide into triangles. Roll or press crescent rolls together on a round or rectangle pizza pan or cookie sheet. Bake at 350 degrees for 12-15 minutes or until golden brown. Cool completely. Mix cream cheese, garlic and 1 tablespoons of Parmesan cheese. Spread evenly over crust. Top with tomato slices, chopped green pepper, green onions and salami wedges.